Small Plates
MULLIGATAWNY SOUP
$5
$5
A richly flavoured classic Indian lentil soup.
MANGO SALAD
$11
$11
Fresh mango, cabbage, red pepper with honey and cilantro
SHER-E SALAD
$9
$9
Lettuce, tomatoes, onions, cucumbers, crisp rice noodles with tamarind vinaigrette
PAKORA
$7
$7
Famous Sher-e onion and spinach fritters.
SAMOSA
$4
$4
House-made crispy pastries stuffed with choice of spiced potatoes and peas or seasoned meat.
FISH FRY
$12
$12
Hand battered and flash fried.
CHICKEN 65
$12
$12
Sher-e style of spiced pieces of marinated chicken and flash fried.
From The Tandoor
Cooked over a charcoaled fire in an open-air clay oven
TRADITIONAL TANDOORI
$7/14
$7/14
Chicken breast or thigh meat steeped in a yoghurt-based masala marinade. Quarter or Half Chicken.
SIZZLING CHICKEN TIKKA
$14
$14
Delectable pieces of tender chicken breast served with grilled vegetables.
SIZZLING SHRIMP
$16
$16
Tandoori pieces of shrimp.
SIZZLING PLATTER
$19
$19
Tandoori chicken, shrimp and kakab.
MURGH MALAI
$14
$14
Tender chucks of chicken breast in a creamy marinade.
SHEEKH KABAB
$8
$8
Spiced minced lamb.
PANEER TIKKA
$12
$12
Home-made fresh Indian-cured cheese in a light marinade served with grilled vegetables.
SPICY LAMB CHOPS
$19
$19
Ontario lamb cooked in tandoori.
Curries
BUTTER CHICKEN
$14
$14
A Sher-e vintage version of the classic North-Indian creamy curry.
CHICKEN TIKKA MASALA
$14
$14
Tandoori-barbequed chicken breast pieces served in our signature thick and rich curry sauce.
CHICKEN CURRY
$14
$14
Chicken breast cooked in an aromatic seasoned light curry sauce.
LAMB SAAG
$15
$15
Slow braised boneless lamb served in a curried spinach and butter puree.
LAMB ROGAN JOSH
$15
$15
Braised lamb in a gravy flavoured with aromatic spices.
BEEF VINDALOO
$14
$14
Tender beef filet in a fiery red pepper curry.
BEEF CURRY
$14
$14
Tender beef filet in a mild curry sauce.
SHRIMP CURRY
$16
$16
Fresh grilled shrimp bathed in a creamy coconut based curry.
ALOO GOBI
$12
$12
Sauteed and lightly spiced potatoes with cauliflower florets.